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Seafood plate from the Rutherford B. Hayes Presidential Service (Front) | [No Artist Defined]
Ceramic
A Seafood Plate from the Rutherford B. Hayes Presidential Service, 1879–1880, with a design on the front that could well be a Maine coastal scene complete with lobster and crab. The plate was a gift to the Tides Institute. The plate is made of porcelain with enamels and gilding. It is part of very large and remarkable specially commissioned porcelain state dinner service set that was made for the White House by Haviland Company of New York City and Limoges of France. Originally, the First Lady and wife of President Hayes had intended to have floral patterns, drawn from plants in the White House conservatory, serve as designs on the porcelain service pieces. But a chance meeting in the conservatory between her and Theodore Davis, an illustrator and journalist for Harper’s Weekly, changed matters. Davis suggested that the First Lady use depictions of flora and fauna native to North America, thus celebrating the naturalistic bounty of the country. The First Lady agreed. She commissioned Davis as the designer and he produced 130 distinct decorations for the 562 pieces made for nine courses. Each decoration was drawn by hand, etchings were made to transfer the outlines, basic colors were applied via chromolithographic and decalcomania processes, and lastly enamel details and gilding were added by hand.
SEAFOOD PLATE FROM THE RUTHERFORD B. HAYES PRESIDENTIAL SERVICE (FRONT)
Old Accession Number: 1626
Credit / Gift Of: Christopher Monkhouse
Classification: Ceramics
Description:
Seafood Plate and Ice Cream Dish from the Rutherford B. Hayes Presidential Service, 1879–1880 Porcelain with enamels and gilding Gift of Christopher Monkhouse 2003.111; Gift of Daphne Farago 82.022 A chance meeting between the wife of President Rutherford B. Hayes and Theodore Davis, an illustrator and journalist for Harper’s Weekly, in the White House conservatory produced one of the most extraordinary dinner services. The First Lady was selecting botanical samples to be used for the decoration of the presidential service, which had already been contracted with Haviland. On the spot, Davis suggested that Mrs. Hayes use depictions of flora and fauna native to North America, thus celebrating the naturalistic bounty of the country. Mrs. Hayes was in favor of the idea and Davis became the designer of the service, producing 130 distinct decorations for the 562 pieces made for nine courses. Each decoration was drawn by hand, etchings were made to transfer the outlines, basic colors were applied via chromolithographic and decalcomania processes, and finally enamel details and gilding were added by hand.
![Seafood plate from the Rutherford B. Hayes Presidential Service (Front) | [No Artist Defined] picture number 1](https://s3.us-west-2.amazonaws.com/app-catalogit-media-public/accounts/4682/image/0e470630-7283-11eb-9f95-45477a21b825-tKi2Yvz.lg@2x.jpg)